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sausages and pinnekjøtt |
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sausages and pinnekjøtt |
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Zack preparing turkeys |
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Daniel was amazed at the amount of dressing we prepared! |
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Cooking, cooking, and more cooking! We were thankful to have access to a large kitchen all week. |
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Zack prepared homemade cranberry sauce. All I can say is – yum! |
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Macaroni and cheese – the boys both requested this |
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So much food! |
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My friend Hege prepared one of the turkeys – and her presentation put ours to shame! |
We decided that a good way to share one of our favorite holidays with some our friends here (and help ward off any holiday blues) was by holding an American Thanksgiving dinner.
I remember that first day in Vancouver. We were exhausted, nervous, a little sad, and very much overwhelmed. We boarded the (wrong) SkyTrain towards our apartment in Surrey, and finally made it there. We were excited about the cool views from a very hip high-rise apartment. We were hungry. We needed to go grocery shopping. We didn’t know where anything was. We wandered aimlessly, searching for what would become our routine: grocery stores, shops, restaurants, coffee, etc. While it wasn’t always easy, we really enjoyed our short time in Canada.
It’s hard to believe it’s been a year since we left our normal. And yet in some ways, it seems like even longer than that!
A few photos from our journey out of the US a year ago…
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Ready for the Norwegian Christmas service |
That evening, we opened a few packages we had received in the mail, and opened gifts via FaceTime with some of our family. Then we had dinner at our local Indian restaurant – delicious!
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Taste of Punjab |
Christmas morning was filled with gifts, the reading of the Christmas story, FaceTime & Skype calls with family, and a big breakfast.
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The boys gave Zack a new scarf |
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Big hugs for thoughtful gifts – sweet brothers! |
We hosted 8 others in our home for a big Christmas lunch. It was a wonderful time of food and friends: a great way to spend our first non-US Christmas Day!